Meet the chefs bringing Louisiana flavor to the Queen City


The Lousiana x Charlotte event will bring Louisiana-style cooking to Charlotte.

On Nov. 3, the event will bring together 28 chefs,14 from Charlotte and 14 from the parishes of Louisiana. 

Many local restaurants will participate in the event, including Community Matters, Leah & Louise, and Church and Union

The dishes will blend Charlotte’s food scene with the culinary styles of Louisiana by pairing a Charlotte-based chef with a Louisiana-based chef to prepare a specialty menu.

Meet four Black chefs participating in the event:

Photo credit: Louisiana Culinary Trails.

Lyle Broussard will be joining Jaime Lynch of Church and Union in Uptown. Broussard is passionate about Southwest Louisiana culture and currently serves his Cajun and creole menu at L’auberge Casino Resort in Lake Charles, Louisiana, where he began his career in 2005. 


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